Japanese food with Nikkei soul, meats and grilled fish, signature cocktails, and a slight western accent.

ENJOY THE OMAKASE EXPERIENCE​​

Let yourself be guided by the expert hands of our Itamae, Pedro González, on a journey full of umami.

Shellfish, aged fish, A5 Wagyu, and much more,  all prepared with artistry to offer you a truly unique experience.​

✨ Limited seating for 6 guests.

FROM FRIDAY TO SUNDAY